Grilled Sweet Potatoes with Lime and Cilantro - 20 Dishes
Depositphotos 338064596 l 2015 Grilled Sweet Potatoes with Lime and Cilantro

Grilled Sweet Potatoes with Lime and Cilantro

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Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 25 minutes
Servings: 4 people
Calories: 315kcal



  • Parcook the potatoes: Place in a pot of water and boil until fork-tender, 10-15 minutes; let cool. Slice each potato lengthwise into eighths.
  • Preheat a grill to medium or place a cast-iron grill pan over medium heat. Mix salt, the lime zest, and cayenne in a small bowl.
  • Brush the potato wedges with the oil and season with salt and pepper. Grill until golden brown on all sides (including the skin) and just cooked through, about 1 1/2 minutes per side. Transfer to a platter; immediately season with the salt mixture and sprinkle with cilantro.


Calories: 315kcal | Carbohydrates: 46g | Protein: 4g | Fat: 14g | Saturated Fat: 2g | Sodium: 1869mg | Potassium: 762mg | Fiber: 7g | Sugar: 9g | Vitamin A: 32154IU | Vitamin C: 6mg | Calcium: 68mg | Iron: 1mg
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