Tomato Watermelon Salad

Name: Tomato Watermelon Salad
Prep time: 10 min
Total time: 10 min
Ingredients: 2 tbsp Red Wine Vinegar; 2 tbsp Honey; .25 c Olive Oil; 4 leaves Fresh Mint (torn); .125 tsp Sea Salt; .125 tsp Ground Black Pepper; 4 c Baby Spinach; 2 c Cherry Tomatoes; 1 Watermelon (small, cut into 1 inch cubes); .5 Cucumbers (halved and sliced thick); .5 c Red Onions (thinly sliced); 1 c Feta Cheese (crumbled)

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Prep Time: 10

Total Time: 10

Servings: people

Calories: 622kcal

Ingredients:

Dressing

2 tbsp Red Wine Vinegar
2 tbsp Honey
.25 c Olive Oil
4 leaves Fresh Mint torn
.125 tsp Sea Salt
.125 tsp Ground Black Pepper

Salad

4 c Baby Spinach
2 c Cherry Tomatoes
1 Watermelon small, cut into 1 inch cubes
.5 Cucumbers halved and sliced thick
.5 c Red Onions thinly sliced
1 c Feta Cheese crumbled

Instructions:

In a small bowl whisk together salt, pepper, vinegar, and honey. Gradually whisk in olive oil until emulsified. Add mint. Set aside.
In a large salad bowl, add spinach, tomatoes, watermelon, cucumber, and onions. Sprinkle with salad dressing and toss lightly. Sprinkle feta on top and serve.

Nutrition

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