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Roasted Lemon Parmesan Garlic Asparagus

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Prep Time: 5 minutes
Cook Time: 8 minutes
Total Time: 13 minutes
Servings: 4 people
Calories: 103kcal

Ingredients:

Instructions:

  • Preheat oven to 400 degrees. On a baking sheet, arrange the asparagus in a single layer. Toss in the olive oil and sprinkle with salt and pepper.
  • Roast for 8-10 minutes or until the asparagus is crisp on the outside and tender in the center. Toss in the garlic, parmesan, and lemon juice. Add more if desired. Serve immediately.

Nutrition

Calories: 103kcal | Carbohydrates: 5g | Protein: 4g | Fat: 8g | Saturated Fat: 2g | Cholesterol: 3mg | Sodium: 644mg | Potassium: 229mg | Fiber: 2g | Sugar: 2g | Vitamin A: 887IU | Vitamin C: 8mg | Calcium: 74mg | Iron: 2mg
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