Keto Sausage Balls
Ingredients:
- 1 lb Italian Sausage
- 1 c Almond Flour
- 1 c Cheddar Cheese shredded
- .25 c Parmesan Cheese grated
- 1 Eggs
- 1 tbsp Dried Onion Flakes
- 2 tsp Baking Powder
Instructions:
- Preheat the oven to 350°F. Line a rimmed baking sheet with a wire cooling rack.
- Combine all of the ingredients in a large mixing bowl and, using your hands, mix until well incorporated.
- Form the meat mixture into 1-1/2 to 2-inch meatballs, making a total of 24.
- Place the meatballs on the wire rack. Bake for 20 minutes, or until golden brown.
Nutrition
Calories: 474kcal | Carbohydrates: 6g | Protein: 21g | Fat: 40g | Saturated Fat: 14g | Cholesterol: 107mg | Sodium: 748mg | Potassium: 401mg | Fiber: 2g | Sugar: 1g | Vitamin A: 260IU | Vitamin C: 2.1mg | Calcium: 316mg | Iron: 2mg
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