Easiest (and Most Delicious) Slow Cooker Taco Meat Ever
Ingredients:
- 2 lb Ground Beef
- 1 c Onions 1 onion, finely chopped
- 5 cloves Garlic minced
- .5 c Crushed Tomatoes or tomato sauce / salsa
- .25 c Worcestershire Sauce
- 3 tbsp Mexican Seasoning or your favorite taco seasoning
- .5 Jalapenos finely diced
- .5 tsp Garlic Powder
- .5 tsp Onion Powder
- .5 tsp Cumin
- .5 tsp Ground Coriander
- 1 tsp Sea Salt
Instructions:
- Place all ingredients in a slow cooker and stir together well.
- Cook on low for 6–10 hours, stirring every once in awhile if convenient.
- Makes delicious tacos, burritos, quesadillas, taco salads, and much more!
Nutrition
Calories: 628kcal | Carbohydrates: 12g | Protein: 40g | Fat: 45g | Saturated Fat: 17g | Cholesterol: 161mg | Sodium: 1105mg | Potassium: 911mg | Fiber: 1g | Sugar: 5g | Vitamin A: 285IU | Vitamin C: 12.5mg | Calcium: 85mg | Iron: 6.2mg
Tried this recipe?Let us know how it was!
Leave a Comment